The culinary direction at Parīlio is led by celebrated Greek chef Yiannis Kioroglou, whose philosophy is rooted in simplicity, seasonality, and a deep respect for ingredients.
A play between Paros island itself and the Greek word παρόν, meaning the present time, Paron is where the present seamlessly flows along past and future in a circular path.
Celebrating the “here and now”, every dish is an invitation to fully immerse oneself in the moment, to be present in the “paron”. Set within the natural landscape of Parīlio, just beside the iconic pool, Paron reflects the tranquil rhythm of Cycladic life.
Grounded in seasonality and locality, Paron expresses a Mediterranean approach with a clear grounding in Greek tradition, led by acclaimed Greek chef Yiannis Kioroglou, through simplicity, clarity of flavor and respect for the ingredient.
The menu becomes a canvas of the Cyclades, shaped by local producers and regional ingredients, resulting in a cuisine that feels both grounded and alive—Mediterranean at heart, unmistakably Greek in soul.
OPEN FOR DINNER FROM 19:00 TO 22:30
Start your day at Mr. E, where Greek hospitality shines through in every bite of our breakfast offerings. The powerful, energized breakfast menu features everything from hearty comfort food to vegan and super healthy options, all adhering to Parīlio’s commitment to locality, seasonality, and authenticity. Enjoy your breakfast in a laid-back setting that redefines the classic Cycladic landscape, embracing a calm, minimalist atmosphere at Mr. E.
The minimalistic bar annexing the pool fully embodies the hotel’s reverence for natural stone and geometric forms. Inspired by Circe, the daughter of Helios, who was a powerful enchantress with experience in the art of herbs, it offers an array of wellness-inspired low-proof cocktails, traditional Greek flavored drinks and nibbles, prepared by the Mr. E kitchen and is primed for day-long sojourns
Whether you are having a relaxing breakfast in bed or a romantic dinner on your private terrace, our service offers an extensive menu, designed to satisfy all tastes at any time of day, from breakfast through late night, ensuring that every moment of your stay is an opportunity for indulgence.
